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Publix Aprons

Cherry Crisp

Servings:
Total Time:
Active Time:

Ingredients

2 (12-ounce) bags frozen dark sweet cherries

cooking spray

1/4 teaspoon cinnamon (or apple pie spice)

2 teaspoons cornstarch

1/4 cup butter

3/4 cup quick-cooking oats

1/2 cup light brown sugar

1/4 cup all-purpose flour

Steps


1. Preheat oven to 450°F. Place cherries in microwave-safe bowl; microwave on HIGH 5 minutes or until defrosted. Coat 2-quart baking dish with cooking spray.

2. Drain cherries and return to bowl; stir in cinnamon (or apple pie spice) and cornstarch until well blended. Spoon cherry mixture into baking dish.

3. Place butter in same bowl; microwave on HIGH 30 seconds or until butter is melted.

4. Use fork to stir in oats, brown sugar, and flour; mix well and sprinkle over cherry mixture. Bake 20 minutes or until golden and bubbly. Let stand 5 minutes before serving.

NOTE: To make this dessert even more special, top with a scoop of Publix Homemade Vanilla Ice Cream.



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Nutritional Information

CALORIES (per 1/6 recipe) 290kcal; FAT 8g; CHOL 20mg;SODIUM 70mg; CARB 54g; FIBER 2g; PROTEIN 4g;VIT A 10%; VIT C 2%; CALC 4%; IRON 8%