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Talk of the Town

An Evening with Chef Stephan Schubert of Seminole Hard Rock Hotel & Casino Tampa

Friday, September 15, at 6:30 PM

DemonstrationDemonstration
$45 per seat
Stephan Shubert
Instructor:
Stephan Schubert 
Hard Rock
Class Description

Enjoy an evening filled with sweet treats, prepared by Executive Pastry Chef Stephan Schubert, who is from the Seminole Hard Rock Hotel & Casino Tampa.  Let him share his remarkable pastry skills, warm and open personality, and years of experience with you, as you sample delicious food and great wine.

Menu

Sous Vide Aged Strip Steak with Micro Lettuce, Lemon Caviar, Grated Olive Oil, Spiced Walnuts, and Stilton Blue Cheese; Lemoncello Syllabub with Tuile Cookie and Macerated Berries; Fennel and Coriander Crusted Tuna with Cauliflower Puree, Purple Ninja Radish and Tomato Confit; Mango Passionfruit Drop, Green Cardamom Meringue, Matcha Green Tea Ice Cream, Raspberry Dust, and Vanilla Cherry Pate de Choux.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Shoppes of Citrus Park
7835 Gunn Hwy
Tampa, FL 33626-1611
Cooking School: (813) 926-4465

An Evening with Chef Stephan Schubert of Seminole Hard Rock Hotel & Casino Tampa

September 2017

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