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This Iconic brand has been serving up some amazing products since the early 80’s when they introduced American drinkers to craft-brewed beers that were full-flavored, balanced, and complex, and brewed with quality ingredients. The brand has grown to include beverages like Samuel Adams Beers, Twisted Tea, Hard Iced Tea and Angry Orchard Hard Ciders.
Our Aprons Chefs will be serving up some creative dishes to go along with a wide variety of beverages, as we hear great beer stories from Jim Koch & Ryan Burk.
Welcome Aperitif - (Special beer from the Boston Beer Company); Angry Orchard Rose paired with Prosciutto-Wrapped Melon; Sam '76 paired with Drunken Mussels; Angry Orchard Crisp paired with Instant Pot Pulled Pork Sandwiches; Boston Lager paired with Herb-Crusted Swordfish with Brown Butter Broccolini and Mashed Sweet Potato; Understood in Motion 1 paired with Blue Cheese Cannoli with Walnut and Honey Ice Cream.
This class has already taken place. Please go to the class calendar
to find another date and time for this class if available.
We're sorry. You're attempting to register for classes at more than one location. To sign up for classes at another Aprons Cooking School, you must complete your current registration or clear your Class Cart and start again. Thank you.
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.
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