Dinosaur Birthday Back to Events
Celebrate your budding dinosaur enthusiast’s love for pterodactyls, triceratops and tyrannosaurus rexes with a roaring birthday bash.
Set the stage for the prehistoric party with themed invitations—look for dinosaur stationery or create your own dino footprint-shape invites. Welcome guests to your “cave,” decorated with large potted plants and rocks. To save money, substitute green crepe paper for plants.
Enlist guests’ help in creating decorations too—set out large pieces of butcher paper, markers and crayons, and let them draw their favorite dinosaurs and cavemen. Be sure to play plenty of Mesozoic-era music—try tunes from The Flintstones, The Land Before Time and Jurassic Park.
Entertain dinosaur hunters with prehistoric games such as Feed the Dinosaur. And before they leave, send your pint-size paleontologists on an excavation dig, where they discover prehistoric party favors and bone up on dinosaur fun facts.
For a dino-mite dining experience, label the food you’re serving with dinosaur-inspired names (for example, “bronto burgers” and “dino dogs.”) And don’t forget to order a dinosaur-theme decorated cake from your Publix Bakery.
Menu Made Easy
Here's where we've figured out courses and servings for the party. Scroll down to see the
Publix selections we suggest, then add appropriate sizes and/or quantities to your
Planning List based on the estimated servings per course (see chart). If you're interested
in other options, you may click View All to see everything else available by course.
Or, you can use our Plan a Menu
tool to build your own menu for the event.
| # of Guests: |
8 to 12 |
16 to 20 |
26 to 30 |
| Course |
Recommended # of Servings |
| Appetizer |
8-12 |
16-20 |
26-30 |
| Entrée |
8-12 |
16-20 |
26-30 |
| Side Dish |
16-24 |
32-40 |
52-60 |
The recommended servings are meant as a guide and not an exact calculator. Please consider that many factors
may require you to make adjustments: the mix of adults and children, time of day, length of event, etc.
| Deviled Eggs |

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Our gourmet deviled eggs aren't just for picnics! Three of our most popular renditions are red pepper, green and black olives, and olives with chives.
| (S) 8-12 Servings |
$24.00 |
| (M) 16-20 Servings |
$30.00 |
| (L) 26-30 Servings |
$37.00 |

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| Cubanitos |

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A platter piled high with smaller versions of our original Cuban sandwich: Cuban bread layered with ham, roast pork, Swiss cheese, and sweet pickles. Also available with Boar's Head® meats and cheeses.
| (Publix, S) 8-12 Servings |
Market Price |
| (Publix, M) 16-20 Servings |
Market Price |
| (Publix, L) 26-30 Servings |
Market Price |
| (Boar's Head, S) 8-12 Servings |
Market Price |
| (Boar's Head, M) 16-20 Servings |
Market Price |
| (Boar's Head, L) 26-30 Servings |
Market Price |

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| Fresh Fruit |

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A beautiful arrangement of the season's best, including grapes, strawberries, oranges, pineapple and melons.
| (S) 8-12 Servings |
$33.00 |
| (M) 16-20 Servings |
$43.00 |
| (L) 26-30 Servings |
$55.00 |

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| Round Pumpernickel |

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Fragrant pumpernickel loaves, freshly baked and filled with delicious spinach dip.
| (S) 8-12 Servings |
Market Price |
| (L) 26-30 Servings |
Market Price |
|
Market Price |

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| Decadent Dessert Platter |

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Continental flavor and flair, with miniature cream puffs, eclairs, cheesecakes and assorted tartlets.
| (S) 8-12 Servings |
$13.49 |
| (M) 16-20 Servings |
$25.99 |
| (L) 24-28 Servings |
$39.99 |

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