These masters have made their mark on the restaurant scene, and now they'll teach you the tricks of the trade.
From famed restaurateur Stephen Starr, whose culinary empire includes Buddakan and Morimoto in Philadelphia and New York City, STEAK 954 offers a twist on the traditional steakhouse, seducing senses with a menu designed to showcase pure and simple flavors. Located in the W Fort Lauderdale, the restaurant is situated oceanfront, proving an invigorating and eclectic dining experience. The stylish space with a 15-foot long jellyfish aquarium, creates a seductive and sophisticated milieu while the outdoor tropically lush terrace welcomes diners with calming breezes and the soft sounds of gentle surf. With quality cuisine and a chic atmosphere, STEAK 954 was named 'Best New Restaurant, 2010' by Florida Trend.
- (D) The Capital Grille, nationally known for its dry-aged, hand-cut beef and extensive, award-winning wine list, is routinely recognized by Wine Spectator magazine, and most recently received the “Award of Excellence” in Fine Dining from the American Culinary Federation. The restaurant also earns rave reviews for its popular Lobster Mac ’N Cheese and Pan-Fried Calamari with Hot Cherry Peppers, among other dishes.