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Aprons Cooking School

Orlando Cooking School - Class Details and Registrations

Orlando Cooking School - Class Details and Registrations

Gluten-Free Cooking Series

Reservations Closed

This series of classes has already started. Please go to the class calendar or class list to find another date and time for this class, if available.
CLASS TYPE / FORMAT / COST - Cooking Techniques / Hands-On / $125

INSTRUCTOR(S) - Aprons Staff

DATE & TIME - Sep 8, 15, 22 / 6:00 p.m.


In this 3-part class we’ll help you whip up tasty gluten-free dishes that will satisfy all your cravings!


Day 1 – Breakfast: Oatmeal with Sugar and Spiced Walnuts; Lemon Ricotta Pancakes with Fresh Fruit; Eggs in Potato Nest with Choron Sauce; Coffee Cake Muffins. Day 2 – Lunch: Red Quinoa with Roasted Root Vegetables; Thai Chicken Lettuce Wraps; BLT with Avocado and Garlic Aioli; French Apple Bake. Day 3 – Dinner: Quinoa Tabbouleh; Creamy Tomato and Roasted Carrot Soup; Roasted Chicken with Fresh Herbs and Beurre Blanc; Fresh Summer Fruit Crisp.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.