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Aprons Cooking School

Orlando Cooking School - Class Details and Registrations


Orlando Cooking School - Class Details and Registrations

Gluten-Free Flour Power
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Please select the number of seats for which you would like to register. Seat availability varies depending on the current number of registered students.
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CLASS TYPE / FORMAT / COST - Special Topics / Hands-On / $40

INSTRUCTOR(S) - Aprons Staff

DATE & TIME - Sep 3 / 6:00 p.m.

DESCRIPTION -

Teff flour, arrowroot flour, quinoa flour…the list goes on and on. Our Aprons chefs will help you design a wheat-free pantry using your own flour blends to meet every flour need. Whether there is a gluten intolerance on the “rise”, or you are just weeding out the wheat. We will teach you a few wheat-free flour blends that can create everything from pie crusts to pancakes.



MENU -

Chicken Pot Pie in a Flaky Wheat-Free Crust; Jamaican Beef Patties; Honey-Spiced Banana Bread; Gluten-Free English Muffins.



Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.