INSTRUCTOR(S) - Aprons Staff
DATE & TIME - Aug 21 / 6:30 p.m.
Summer is for good times and big fun and living outdoors. Set up shop with us as we “steak” our claim on the grill and the wines for big summer flavors.
Grilled Five-Spice Salmon Steak Coconut Crostini; Mushroom, Spinach and Smoked Gouda Stuffed Flank Steak; Cocoa and Three-Pepper Dusted Beef Tenderloin with Grilled Fingerling Potatoes; Balsamic Strawberry Shortcake Napoleon.
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.