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Aprons Cooking School

Orlando Cooking School - Meet Our Chefs


Orlando Cooking School - Meet Our Chefs

Pairing Experts

Colin Crowley
Colin Crowley

The finest memories begin with a single glass. Uncork an occasion to remember with wines from California’s Napa Valley. Flavors paired with the right choice of wine create meals meant to be savored. Chef Colin Crowley from the family-owned Terlato Wines International has created a menu specially paired with inspired wine selections to bring the natural taste of the season indoors.

 

John Sarich
John Sarich

For John, educating others about the joy of wine and food is not simply a job, it’s his driving passion. His extensive culinary program and infectious enthusiasm for matching wine and food are establishing Chateau Ste. Michelle as a dominant focus.