INSTRUCTOR(S) - Aprons Staff
DATE & TIME - Feb 8 / 6:30 p.m.
Enjoy the month of love with your loved one, some wine, and this delectable menu.
Lobster and Sherry Bisque with Crème Fraiche; Homemade Caesar Salad with Parmesan Crouton; Grilled Pave Steaks with Shrimp Skewers served with Truffled Mashed Potatoes, Roasted Asparagus, and Beef and Port Reduction; Classic Cheesecake with Sea Salted Caramel and Banana Sauce.
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.