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Aprons Cooking School

Boca Raton Cooking School - Chef Bio

Boca Raton Cooking School - Chef Bio

Tyson Wolf, Pairing Experts

Tyson Wolf

Tyson Wolf is the Associate Winemaker for Rutherford Ranch Wines. A St. Helena native, he developed an early passion for winemaking by helping his father make wine at home. Tyson graduated from Loyola Marymount University with a Bachelor of Science in Biology. He began his winemaking career at William Hill Winery and later at Mumm
Napa. He joined Rutherford Wine Company in 2003, and was
named Assistant Winemaker in 2007 and Associate Winemaker
in 2010.

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