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Atlanta Cooking School - Meet Our Chefs |
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Meet the chefs who bring flavor and excitement to the Atlanta Apron's Cooking School.
| Martin Yan has hosted over 2,000 cooking shows broadcast world-wide. He enjoys distinction as a certified Master Chef, a highly respected food consultant, a cooking instructor, and a prolific author. |
Paula Deen is a self-made success story who learned the secrets of Southern cooking from her grandmother. |
Sam Talbot is a Sicilian-American chef from Charlotte, North Carolina, best known as a semi-fi nalist on Season 2 of Bravo's Top Chef, eventually placing third. He also became the fan favorite for the season. |