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Atlanta Cooking School - Chef Bio


Atlanta Cooking School - Chef Bio

Rob Nelson, Pairing Experts



Rob’s love for beer led him to become co-founder of the Wild Boar Brewing Co. in 1987. Under his direction, Wild Boar brewed award-winning ales and lagers, receiving honors such as The Award of Excellence from the Fine Food and Beverage Federation and several Gold and Silver Medals from the Great American Beer Festival.

Rob is currently the Southeast Regional Manager of specialty beer importer Merchant du Vin. Merchant du Vin imports beers from highly acclaimed breweries in England and Europe, including three of the top-ten rated breweries in the world.

AtlantaBoca RatonJacksonvilleSarasota

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