Select Your Store:
My Store:     Change



,  

Main: 

Store Hours:

 Go
Aprons Simple Meals

Publix Aprons Recipes

Search Recipes

Publix Aprons Recipes

Shrimp Thermidor With Angel Hair Pasta and Greek Salad

Total Time - 35 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare salad through step 2 and refrigerate: 10 minutes
  • Prepare shrimp; complete salad and serve: 25 minutes

  • Shrimp Thermidor With Angel Hair Pasta and Greek Salad

    Shrimp Thermidor With Angel Hair Pasta

    Ingredients
    2 tablespoons garlic butter
    1 teaspoon chopped garlic
    2 teaspoons capers
    2 teaspoons country-style Dijon mustard
    1/4 cup white wine
    2 teaspoons lemon juice
    1/4 cup sour cream
    1/2 cup lowfat milk
    1 teaspoon tarragon
    1 teaspoon seafood seasoning blend
    one 12-ounce bag frozen cooked shrimp (tails off)
    8 ounces angel hair pasta (1/2 box)
    1/4 cup water
    2 tablespoons all-purpose flour
    2 tablespoons grated Parmesan cheese

    Steps
    1. Fill saucepan 3/4 full of hot water, cover and place on high heat to boil for pasta.
    2. Measure first 10 ingredients and assemble near stove.
    3. Preheat sauté pan on medium for 1-2 minutes.
    4. Stir in garlic butter, chopped garlic, capers and mustard; allow to simmer for 1 minute.
    5. Add wine, lemon juice, sour cream, milk, tarragon and seafood seasoning; whisk together and simmer for 1 minute.
    6. Add shrimp and cook for 4 minutes, stirring occasionally.
    7. Check pasta water for boil. When boiling, add pasta and cook for 3-5 minutes.
    8. In 2-cup measuring cup, mix together water and flour. Stir into mixture, and cook 4-5 minutes until thickened, stirring frequently.
    9. Drain pasta well; stir cheese into shrimp mixture and serve over pasta.
    Return to Top

    Greek Salad

    Ingredients
    1 medium cucumber
    1 1/2 cups grape tomatoes
    one 4 1/4-ounce can chopped black olives
    one 8-ounce bag shredded lettuce
    8 pepperocini peppers
    1/2 cup feta cheese crumbles
    1/3 cup Greek feta dressing

    Steps
    1. Wash cucumber and tomatoes. Cut ends off cucumber. Using vegetable peeler, peel cucumber. Cut in half length-wise and dice into bite-size pieces. Open and drain olives.
    2. Place lettuce in salad bowl and layer in the following order: cucumber, tomatoes, olives, peppers and feta cheese.
    3. Drizzle dressing over top of salad. Toss, if desired, and serve.
    Return to Top

    Nutritional Information

    Calories (kcal) 618; Total Fat (g) 25.9; Saturated Fat (g) 10.5; Cholesterol (mg) 96; Carbohydrate (g) 59.4; Dietary Fiber (g) 4.7; Protein (g) 33.9; Sodium (mg) 1546; Potassium (mg) 442; Calcium (mg) 405; Iron (mg) 5.5

    Daily Values: Vitamin A 26%; Vitamin C 31%; Calcium 41%; Iron 31%
    Return to Top

    Shopping List

    Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

    The icon will change to Currently on My Grocery List to indicate that it has been added.

    ADD ALL 24 ITEMS TO LIST

    Dairy
    Add to your grocery list 1/2 cup feta cheese crumbles
    Add to your grocery list 2 tbsp garlic butter
    Add to your grocery list 1/2 cup low-fat milk
    Add to your grocery list 1/4 cup sour cream

    Dry Grocery
    Add to your grocery list 2 tbsp all-purpose flour
    Add to your grocery list 8 oz (1/2 box) angel hair pasta
    Add to your grocery list 2 tsp capers
    Add to your grocery list 1 (4 1/4-oz) can chopped black olives
    Add to your grocery list 2 tsp country-style Dijon mustard
    Add to your grocery list 2 tbsp grated Parmesan cheese
    Add to your grocery list 2 tsp lemon juice
    Add to your grocery list 8 pepperoncini peppers
    Add to your grocery list 1 tsp seafood seasoning blend
    Add to your grocery list 1 tsp tarragon
    Add to your grocery list 1/4 cup white wine

    Frozen
    Add to your grocery list 1 (12-oz) bag cooked shrimp (tails off)

    Produce
    Add to your grocery list 1/3 cup Greek feta dressing
    Add to your grocery list 1 tsp chopped garlic
    Add to your grocery list 1 medium cucumber
    Add to your grocery list 1 1/2 cups  grape tomatoes
    Add to your grocery list 1 (8-oz) bag shredded lettuce

    Suggested Items
    Add to your grocery list French bread
    Add to your grocery list Chardonnay
    Add to your grocery list fruit-topped cheesecake

    Return to Top

    Utensils & Cookware

    • 5-quart saucepan
    • 10- to 12-inch sauté pan
    • cooking spoon
    • whisk
    • 2-cup measuring cup
    • colander
    • salad bowl
    • vegetable peeler
    • knife and cutting board
    • measuring utensils
    Return to Top

    Aprons Advice

    Create other great meals by substituting lobster or chicken for shrimp.
    Return to Top
    Recipe Version seaf0022