Select Your Store:
My Store:     Change



,  

Main: 

Store Hours:

 Go
Aprons Simple Meals

Publix Aprons Recipes

Search Recipes

Publix Aprons Recipes

Sautéed Green Beans with Herbs

Total Time - 10 minutes / Makes 4 Servings


Sautéed Green Beans with Herbs

Sautéed Green Beans with Herbs

Ingredients
1 lb green beans, stems removed
1 (14.5-oz) can reduced-sodium chicken broth (or water)
1 small shallot, minced
2 tablespoons herb garlic butter

Steps
  1. Place beans and broth in large sauté pan on medium-high; cook 4-5 minutes or until tender. Drain beans.
  2. Return pan to heat and add beans, shallot, and butter; cook and stir 1-2 minutes to melt butter and blend flavors. Garnish with fresh herbs, if desired.
Return to Top

Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.

ADD ALL 4 ITEMS TO LIST

Dairy
Add to your grocery list 2 tbsp herb garlic butter

Dry Grocery
Add to your grocery list 1 (14.5-oz) can reduced-sodium chicken broth

Produce
Add to your grocery list 1 lb green beans
Add to your grocery list 1 small shallot

Return to Top
Recipe Version misc0048-g