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Publix Aprons Recipes

Ham and Cheesy Pasta With Crisp Green Salad

Total Time - 25 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare pasta through step 2 - 10 minutes
  • While pasta cooks, prepare salad; complete pasta and serve - 15 minutes

Ham and Cheesy Pasta With Crisp Green Salad

Ham and Cheesy Pasta


3 green onions
1 tablespoon garlic butter
4 ounces sliced mushrooms (1/2 package)
2 cups water
1 (10-ounce) container refrigerated light Alfredo sauce
8 ounces mostaccioli rigate pasta (1/2 box)
1/2 pound Dubliner™ Irish cheese
8 (1-ounce) slices Deli tavern ham
3 tablespoons diced pimientos


1. Preheat large saucepan on medium-high 2–3 minutes. Chop (rinsed) green onions into 1/4-inch pieces, including up to half of green tops (2 tablespoons).
2. Melt butter in pan; add green onions and (rinsed) mushrooms. Cook 3 minutes, stirring occasionally. Stir in water, Alfredo sauce and pasta; cover and bring to boil. Once mixture boils, cook 8–10 minutes, stirring often, until most of liquid is absorbed.
3. Grate cheese using food processor (or hand grater). Slice ham into 1 1/2-inch strips (about the same size as pasta). Remove pasta from heat; stir in cheese, ham and pimentos. Serve.

CALORIES (per 1/4 recipe) 646kcal; FAT 31g; CHOL 108mg; SODIUM 1245mg; CARB 51g; FIBER 2g; PROTEIN 39g; VIT A 28%; VIT C 20%; CALC 62%; IRON 15%

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Crisp Green Salad


6 cups European salad blend (3/4 package)
1/2 cup grape tomatoes
1/4 cup seasoned croutons
1/4 cup lite raspberry walnut vinaigrette


1. Combine salad blend, (rinsed) tomatoes and croutons in salad bowl.
2. Add dressing and toss to mix well. Serve.

CALORIES (per 1/4 recipe) 69kcal; FAT 4g; CHOL 0mg; SODIUM 112mg; CARB 8g; FIBER 1g; PROTEIN 1g; VIT A 15%; VIT C 16%; CALC 1%; IRON 2%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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Add to your grocery list 1 tbsp garlic butter
Add to your grocery list 1 (10-oz) container refrigerated light Alfredo sauce

Add to your grocery list 1/2 lb Dubliner? Irish cheese
Add to your grocery list 8 (1-oz) slices tavern ham

Dry Grocery
Add to your grocery list 3 tbsp diced pimientos
Add to your grocery list 1/4 cup lite raspberry walnut vinaigrette
Add to your grocery list 8 oz mostaccioli rigate pasta (1/2 box)
Add to your grocery list 1/4 cup seasoned croutons

Add to your grocery list 6 cups (3/4 package) European salad blend
Add to your grocery list 1/2 cup grape tomatoes
Add to your grocery list 3 green onions
Add to your grocery list 4 oz (1/2 package) sliced mushrooms

Suggested Items
Add to your grocery list Irish soda bread
Add to your grocery list cupcakes
Add to your grocery list Irish beer

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Utensils & Cookware

  • large saucepan with lid
  • salad bowl
  • cooking spoon
  • tongs
  • food processor or hand grater
  • knife and cutting board
  • measuring utensils
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Aprons Advice

This is a one-pan pasta dish; no boiling water or draining required.
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Recipe Version past0035