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Publix Aprons Recipes

Weeknight Italian Beef With Seasoned Crinkle Fries

Total Time - 35 minutes / Makes 6 Servings

Cooking Sequence

  • Preheat oven
  • Prepare beef and begin to boil - 15 minutes
  • Bake fries and complete beef; serve - 20 minutes

Weeknight Italian Beef

Ingredients

2 tablespoons extra-virgin olive oil
1 cup pre-diced onions
1 (17-oz) fully cooked beef pot roast
1 1/2 cups tomato basil pasta sauce
1 cup fried peppers and onions
1 cup mild pepper rings
2 tablespoons garlic powder
2 teaspoons Italian seasoning
6 Bakery French (or regular) Hamburger Buns



Steps
  1. Preheat large saucepan on medium-high 2–3 minutes. Place oil in pan, then add onions; cook and stir 4–5 minutes or until onions begin to brown.
  2. Stir in remaining ingredients (except buns) and cover; bring to a boil. Reduce heat to medium; cook and stir 15–20 minutes or until hot, breaking meat up as it cooks.
  3. Serve on Bakery buns.

CALORIES (per 1/6 recipe) 390kcal; FAT 14g; CHOL 60mg; SODIUM 930mg; CARB 41g; FIBER 3g; PROTEIN 23g; VIT A 25%; VIT C 140%; CALC 4%; IRON 20%

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Seasoned Crinkle Fries

Ingredients

1 1/4 lb frozen crinkle-cut French fries
1 teaspoon seasoned salt



Steps
  1. Preheat oven to 450°F.
  2. Place fries in single layer on baking sheet; sprinkle with seasoned salt. Bake 15–18 minutes, stirring halfway through cook time, or until golden and crisp. Serve.

CALORIES (per 1/6 recipe) 150kcal; FAT 4.5g; CHOL 0mg; SODIUM 640mg; CARB 19g; FIBER 2g; PROTEIN 2g; VIT A 0%; VIT C 2%; CALC 0%; IRON 0%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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ADD ALL 11 ITEMS TO LIST

Bakery
Add to your grocery list 6 French (or regular) hamburger buns

Dry Grocery
Add to your grocery list 1 cup fried peppers and onions
Add to your grocery list 1 cup mild pepper rings
Add to your grocery list 1 1/2 cups tomato basil pasta sauce

Frozen
Add to your grocery list 1 1/4 lb crinkle-cut French fries

Meat
Add to your grocery list 1 (17-oz) fully cooked beef pot roast

Produce
Add to your grocery list 1 cup pre-diced onions

From Your Pantry
Add to your grocery list 2 tsp Italian seasoning
Add to your grocery list 2 tbsp extra-virgin olive oil
Add to your grocery list 2 tbsp garlic powder
Add to your grocery list 1 tsp seasoned salt

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Aprons Advice

  • Complete your meal with sliced provolone cheese for the sandwiches, a fresh salad blend, and carrot cake for dessert.
  • This makes a great appetizer-size sandwich when served on small potato or dinner rolls.
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Recipe Version beef0033