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Avocado-Lime Chicken Pasta

Total Time - 30 minutes / Makes 4 Servings

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Avocado-Lime Chicken Pasta

Avocado-Lime Chicken Pasta

1 cup grape tomatoes, halved
1/2 cucumber, sliced
zest/juice of 2 limes
1/2 chilled Deli rotisserie chicken (2 cups), shredded
8 oz medium shell pasta
1 avocado
1/2 cup fresh cilantro
3 tablespoons light mayonnaise (or Greek yogurt)
1 teaspoon garlic spice paste

  • Bring water to a boil for pasta. Halve tomatoes. Cut cucumber in half lengthwise; slice thinly (1 cup).
  • Zest limes (1 teaspoon) and juice (2 tablespoons).
  • Remove chicken breast from bones; shred.
  1. Cook pasta following package instructions. Chill pasta.
  2. Place avocado, cilantro, lime juice, zest, mayonnaise, and garlic paste in food processor; blend until creamy. Place in refrigerator to chill. Salt and pepper to taste.
  3. Combine pasta with avocado sauce, tomatoes, cucumber and chicken. Serve.

CALORIES (per 1/4 recipe) 490kcal; FAT 22g; CHOL 70mg; SODIUM 410mg; CARB 51g; FIBER 7g; PROTEIN 25g; VIT A 10%; VIT C 30%; CALC 2%; IRON 15%

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Add to your grocery list 1/2 chilled Deli rotisserie chicken (2 cups)

Dry Grocery
Add to your grocery list 8 oz medium shell pasta

Add to your grocery list 1 avocado
Add to your grocery list 1/2 cup cilantro
Add to your grocery list 1/2 cucumber
Add to your grocery list 1 tsp garlic spice paste
Add to your grocery list 1 cup grape tomatoes
Add to your grocery list 2 limes (for zest/juice)

From Your Pantry
Add to your grocery list 3 tbsp light mayonnaise (or Greek yogurt)

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Recipe Version misc0050-f