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Publix Aprons Recipes

Sage-Roasted Turkey Breast

Total Time - 2 1/2 hours (Active Time - 10 minutes) / Makes 8 Servings

Sensible RecipeSensible Recipe What's This?
Kosher-AdaptableWhat's This?

ABOUT TURKEY BREAST

Turkey is very similar to chicken in appearance and shape.


Sage-Roasted Turkey Breast

Sage-Roasted Turkey Breast

Ingredients
1 teaspoon kosher salt
1 teaspoon rubbed sage
1 teaspoon fresh lemon zest
2 tablespoons canola oil
6 lb frozen turkey breast, thawed

Steps
  1. Preheat oven to 325F. Combine, salt, sage, zest, and oil. Place turkey in roasting pan; coat with sage mixture.
  2. Bake 1 1/2-2 hours or until 165F. Use a meat thermometer to accurately ensure doneness. Let turkey stand 10 minutes before slicing. Serve.

CALORIES (per 1/8 recipe) 300kcal; FAT 3.5g; CHOL 175mg; SODIUM 250mg; CARB 0g; FIBER 0g; PROTEIN 64g; VIT A 0%; VIT C 0%; CALC 2%; IRON 20%

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Other Preparation Methods

Grill: Combine 4 oz shredded Romano cheese, 1/2 cup chopped basil, 2 teaspoons chopped garlic, and 1 teaspoon fresh lemon zest. Loosen skin from 6 lb turkey breast (thawed); place herb mixture under skin and secure skin with a toothpick. Season turkey with 1 1/2 teaspoons garlic/herb seasoning. Place on grill over indirect heat (using a drip pan) and cover; grill 1-1 1/2 hours, turning occasionally, or until turkey is 165F. Let stand 10 minutes before slicing.

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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ADD ALL 5 ITEMS TO LIST

Dry Grocery
Add to your grocery list 1 tsp rubbed sage

Meat
Add to your grocery list 6 lb frozen turkey breast

Produce
Add to your grocery list 1 lemon (for zest)

From Your Pantry
Add to your grocery list 2 tbsp canola oil
Add to your grocery list 1 tsp kosher salt

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Aprons Advice

Leave the turkey in original packaging and thaw in refrigerator for 2 days.
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Recipe Version FRM0017