Select Your Store:
My Store:     Change



Store Hours:

Aprons Simple Meals

Publix Aprons Recipes

Search Recipes

Publix Aprons Recipes

Roasted Pork Loin With Apples

Total Time - 1 1/2 hours (Active Time - 5 minutes) / Makes 6 Servings

Sensible RecipeSensible Recipe What's This?


There are several varieties of pork loin roast, including sirloin roast, center cut loin roast, center cut rib roast and rib end roast, all available bone-in or boneless.

Roasted Pork Loin with Apples

Roasted Pork Loin With Apples

2-3 lb pork loin roast
2 tablespoons pork spice rub mix
1 Granny Smith apple, sliced
1 medium onion, sliced

  1. Preheat oven to 400F. Rub pork with seasoning on all sides and place on roasting rack. Add apples and onions and bake 1 - 1 1/2 hours or until pork is 145F and tender.
  2. Let pork stand 10 minutes before slicing.

CALORIES (per 1/6 recipe) 350kcal; FAT 20g; CHOL 105mg; SODIUM 500mg; CARB 4g; FIBER1g; PROTEIN 36g; VIT A 0%; VIT C 4%; CALC 4%; IRON 8%

Return to Top

Other Preparation Methods

Braise: Season a 2-3 lb pork loin roast with 1/2 teaspoon each seasoned salt and pepper. Place in a large stock pot with 4 cups apple juice and 1 cup each celery, onions, and peeled quartered potatoes. Cook on medium-low 1-1 1/2 hours or until pork is is 145F and tender. Let pork stand 10 minutes before slicing.

Return to Top

Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.


Dry Grocery
Add to your grocery list 2 tbsp pork spice rub mix

Add to your grocery list 2-3 lb pork loin roast

Add to your grocery list 1 Granny Smith apple, sliced
Add to your grocery list 1 medium onion, sliced

Return to Top
Recipe Version FRM0014