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Publix Aprons Recipes

Pita Burgers With Classic Greek Salad

Total Time - 25 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare burgers - 20 minutes
  • Prepare salad; serve - 5 minutes

Pita Burgers With Classic Greek Salad

Pita Burgers

3 plum tomatoes, thinly sliced
1/2 seedless cucumber, thinly sliced
2 cloves garlic, finely chopped
1 tablespoon fresh dill, finely chopped
Juice of 1/2 lemon
1/2 cup crumbled feta cheese
1/4 cup plain Greek yogurt
1/4 cup sour cream
1 1/2 teaspoons complete seasoning, divided
1 lb ground lamb
1/2 teaspoon pepper
4 Deli pita breads

  • Preheat grill pan (or grill).
  • Slice tomatoes and cucumber (about 1 cup each); chop garlic and dill.
  • Squeeze lemon for juice (1 tablespoon); place in small bowl.
  1. Stir into lemon juice: dill, garlic, feta, yogurt, sour cream, and 1/4 teaspoon seasoning until blended. Chill ready to use.
  2. Combine meat, remaining 1 1/4 teaspoons seasoning, and pepper; form into 4 thin 1/4-inch-thick patties (wash hands). Place meat in grill pan (or on grill); grill 2–3 minutes on each side or until 160°F.
  3. Place burgers inside pitas; add feta sauce, cucumbers, and tomatoes to each burger. Serve.

CALORIES (per 1/4 recipe) 530kcal; FAT 30g; CHOL 95mg; SODIUM 690mg; CARB 39g; FIBER 2g; PROTEIN 25g; VIT A 15%; VIT C 15%; CALC 20%; IRON 20%

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Classic Greek Salad

1/2 seedless cucumber
2 plum tomatoes, sliced
1 bag Italian salad blend (7–10 oz)
8 oz Deli homestyle red potato salad (1 cup)
1/4 cup crumbled feta cheese
1/4 cup Greek vinaigrette

  • Cut cucumber lengthwise into quarters, then cut into 2-inch-long pieces (or cut in thick slices). Cut each tomato into 6 wedges.
  1. Divide salad blend; place on serving plates. Top each with 1/4 cup potato salad. Arrange cucumbers and tomatoes around potato salad.
  2. Top each salad with 1 tablespoon cheese and drizzle with dressing. Serve.

CALORIES (per 1/4 recipe) 190kcal; FAT 14g; CHOL 20mg; SODIUM 430mg; CARB 24g; FIBER 2g; PROTEIN 4g; VIT A 40%; VIT C 40%; CALC 8%; IRON 6%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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Add to your grocery list 3/4 cup crumbled feta cheese
Add to your grocery list 1/4 cup plain Greek yogurt
Add to your grocery list 1/4 cup sour cream

Add to your grocery list 8 oz (1 cup) homestyle red potato salad
Add to your grocery list 4 pita breads

Dry Grocery
Add to your grocery list 1/4 cup Greek vinaigrette
Add to your grocery list 1 1/2 tsp complete seasoning

Add to your grocery list 1 lb ground lamb

Add to your grocery list 1 bag (7-10 oz) Italian salad blend
Add to your grocery list 2 cloves garlic
Add to your grocery list 1-oz bag fresh dill
Add to your grocery list 1 lemon (for juice)
Add to your grocery list 5 plum tomatoes
Add to your grocery list 1 seedless cucumber

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Aprons Advice

  • Complete your meal with corn on the cob and cherry pie for dessert.
  • Any extra feta sauce would be great as a dip for fresh vegetables.
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Recipe Version soup0115