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Publix Aprons Recipes

Summer Steaks With Rosemary Garlic Potatoes

Total Time - 35 minutes / Makes 4 Servings

Cooking Sequence

  • Preheat grill; prepare potatoes and begin to grill - 10 minutes
  • Prepare steaks and begin to marinate - 10 minutes
  • Add steaks to grill; complete both and serve - 15 minutes

Summer Steaks, Rosemary Garlic Potatoes and Fresh Broccoli

Summer Steaks

Ingredients
1 tablespoon fresh rosemary, coarsely chopped
1/2 cup Italian dressing with cheese
1 tablespoon Worcestershire sauce
Large zip-top bag
1 1/2 lb boneless NY strip steaks

Prep
  • Preheat grill.
  • Chop rosemary.
Steps
  1. Combine all ingredients (except steak) in zip-top bag; shake to mix. Add steaks; seal bag and knead to coat steaks. Let stand 10 minutes to marinate.
  2. Place steaks on grill and close lid (or cover loosely with foil); grill 4–7 minutes on each side or 145°F (for medium-rare). Slice steaks or cut into portions and serve.

CALORIES (per 1/4 recipe) 600kcal; FAT 42g; CHOL 170mg; SODIUM 330mg; CARB 5g; FIBER 0g; PROTEIN 47g; VIT A 0%; VIT C 0%; CALC 8%; IRON 20%

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Rosemary Garlic Potatoes

Ingredients
1 tablespoon fresh rosemary, coarsely chopped
3 tablespoons Italian dressing with cheese
1 teaspoon Montreal steak seasoning
1 (20-oz) package refrigerated red potato wedges
1 (24-x12-inch) sheet aluminum foil

Prep
  • Preheat grill.
  • Chop rosemary.
Steps
  1. Combine all ingredients (except foil).
  2. Spoon potatoes into center of foil. Bring up foil sides; double-fold top and ends to seal the package.
  3. Grill 20–25 minutes, turning once, or until potatoes are tender when pierced with a fork. Serve.

CALORIES (per 1/4 recipe) 130kcal; FAT 4g; CHOL 0mg; SODIUM 680mg; CARB 19g; FIBER 4g; PROTEIN 4g; VIT A 0%; VIT C 8%; CALC 2%; IRON 4%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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ADD ALL 8 ITEMS TO LIST

Dairy
Add to your grocery list 1 (20-oz) package refrigerated red potato wedges

Dry Grocery
Add to your grocery list 1/2 cup + 3 tbsp Italian dressing with cheese
Add to your grocery list 1 tsp Montreal steak seasoning

Meat
Add to your grocery list 1 1/2 lb boneless NY strip steaks

Produce
Add to your grocery list 1-oz bag fresh rosemary

From Your Pantry
Add to your grocery list 1 tbsp Worcestershire sauce
Add to your grocery list aluminum foil
Add to your grocery list large zip-top bag

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Aprons Advice

  • Complete your meal with steak sauce, steamed broccoli, crusty bread, and blueberry (or fruit) pie for dessert.
  • For the ultimate steak sandwich, slice the steak and serve on fresh Publix Bakery Cuban bread.
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Recipe Version gril0026