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Publix Aprons Recipes

Smothered Pork Chops With Buttered Noodles and Brussels Sprouts

Total Time - 30 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare pork chops through step 4 - 15 minutes
  • Prepare Brussels sprouts; complete pork chops and serve - 15 minutes  

Smothered Pork Chops With Buttered Noodles and Brussels Sprouts

Smothered Pork Chops With Buttered Noodles

Ingredients
1 large sweet onion
2 tablespoons butter, divided
salt and pepper, to taste
1 (8-ounce) package wide egg noodles
1 tablespoon balsamic vinegar
1 1/2 pounds smoked pork chops

Steps

1. Fill large saucepan 1/2 full of water. Cover and bring to a boil on high heat for pasta. Preheat large sauté pan on medium-high for 2-3 minutes.
2. Wash, peel and slice onion in half. Slice into 1/4-inch strips.
3. Place 1 tablespoon butter in sauté pan and swirl to coat. Add onions, salt and pepper. Cover and sauté 8-10 minutes, or until tender and slightly brown, stirring occasionally.
4. Stir pasta into boiling water. Boil 8-10 minutes, or until tender, stirring occasionally.
5. Stir vinegar into onions and place pork chops on top. Reduce heat to low, cover and simmer 7-8 minutes, or until pork is fully heated.
6. Drain pasta and return to pan. Toss with remaining butter, salt and pepper. Serve.

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Brussels Sprouts

Ingredients
1 pound Brussels sprouts
1/4 cup water
1 tablespoon butter
1 teaspoon lemon juice
1 teaspoon seasoned salt
pepper, to taste

Steps

1. Wash Brussels sprouts and remove any tough stems. Place in microwave-safe bowl.
2. Pour water over sprouts. Cover and microwave on high 6 minutes.
3. Toss gently to rotate sprouts from top to bottom. Microwave additional 4 minutes.
4. Drain water from sprouts. Add butter, lemon juice, seasoned salt and pepper. Stir until butter is melted and serve.

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Nutritional Information

Calories 730kcal; Fat 38g; Cholesterol 180mg; Carbohydrate 60g; Fiber 8g; Protein 43g; Sodium 1926mg

Daily Values: Vitamin A 35%; Vitamin C 174%; Calcium 9%; Iron 24%  
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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.

ADD ALL 11 ITEMS TO LIST

Dairy
Add to your grocery list 3 tbsp butter

Dry Grocery
Add to your grocery list 1 tbsp balsamic vinegar
Add to your grocery list 1 tsp lemon juice
Add to your grocery list 1 tsp seasoned salt
Add to your grocery list 1 (8-oz) package wide egg noodles

Meat
Add to your grocery list 1 1/2 lb smoked pork chops

Produce
Add to your grocery list 1 lb Brussels sprouts
Add to your grocery list 1 large sweet onion

Suggested Items
Add to your grocery list apple strudel
Add to your grocery list sourdough bread
Add to your grocery list cheese sauce for Brussels sprouts

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Utensils & Cookware

  • large saucepan with lid
  • large sauté pan with lid
  • microwave-safe bowl with lid
  • colander
  • cooking spoons
  • knife and cutting board
  • measuring utensils  
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Aprons Advice

When sweet onions are unavailable, use yellow onions and add 1 teaspoon brown sugar with step 5.  
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Recipe Version home0024