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Publix Aprons Recipes

Italian Salad

Total Time - 15 minutes / Makes 2 Servings

Cooking Sequence

  • Place salad blend in bowl; add quartered and chopped vegetables
  • Pour dressing onto salad and toss to mix
  • Place mixture onto plates, top with olives and croutons; serve  

Italian Salad

Italian Salad

4 cups European salad blend (3/4 bag)
1/4 cup canned quartered artichokes
4 pepperocini peppers
1/4 cup roasted red peppers
2 plum tomatoes
2 (2-ounce) smoked tavern ham slices
2 (1 1/2-ounce) mozzarella cheese slices
3 tablespoons Italian salad dressing
1/4 cup green or black olives
1/2 cup seasoned croutons  

1. Slice ham and cheese into long strips. Cut tomatoes into wedges; set aside.
2. Place salad blend and artichokes in large bowl. Chop pepperoncini and red peppers; add to salad. Add salad dressing and toss to coat.
3. Place mixture on 2 serving plates. Arrange tomatoes, ham, and cheese around outer edge of salad, pointing towards the center. Top with olives and croutons. Serve. CALORIES (per 1/2 recipe) 440kcal; FAT 26g; CHOL 60mg; SODIUM 1870mg; CARB 21g; FIBER 2g; PROTEIN 28g; VIT A 60%; VIT C 70%; CALC 35%; IRON 15%
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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.


Add to your grocery list 2 (1 1/2-oz) mozzarella cheese slices

Add to your grocery list 2 (2-oz) smoked tavern ham slices

Dry Grocery
Add to your grocery list 3 tbsp Italian salad dressing
Add to your grocery list 1/4 cup green olives
Add to your grocery list 4 pepperoncini peppers
Add to your grocery list 1/4 cup canned quartered artichokes
Add to your grocery list 1/4 cup roasted red peppers
Add to your grocery list 1/2 cup seasoned croutons

Add to your grocery list 4 cups (1/2 bag) European salad blend
Add to your grocery list 2 plum tomatoes

Suggested Items
Add to your grocery list garlic bread
Add to your grocery list puff pastries

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Utensils & Cookware

  • large bowl
  • tongs
  • knife and cutting board
  • measuring utensils
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Aprons Advice

Refrigerated breadsticks are a quick and easy way to round out the meal.
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Recipe Version soup0005