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Publix Aprons Recipes

Grilled Lamb With Blackberry-Black Pepper Sauce

Total Time - 25 minutes / Makes 4 Servings

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Cooking Sequence

  • Prepare suggested rice following package instructions
  • Prepare lamb and begin to marinate; preheat grill - 10 minutes
  • Complete lamb recipe (and rice); serve - 15 minutes

Grilled Lamb With Blackberry-Black Pepper Sauce

Grilled Lamb With Blackberry-Black Pepper Sauce

1/4 cup extra-virgin olive oil
1 tablespoon dried rosemary
2 teaspoons dried thyme
3 teaspoons freshly ground black pepper, divided
1/2 teaspoon kosher salt
1/2 teaspoon ground cumin
1 tablespoon minced garlic
8 (1 1/4-inch-thick) lamb loin chops, about 2 lb
2 cups red wine (Cabernet Sauvignon or Merlot)
1/2 pint fresh blackberries (5–6 oz)
3/4 cup water
3/4 cup sugar
1 (10 to 13-oz) jar blackberry preserves

  1. Combine olive oil, dry seasonings (including 1 teaspoon pepper), and garlic. Place lamb chops in a sealable container; cover lamb with herb mixture and wine. Let lamb stand 10 minutes, turning occasionally. Preheat grill.
  2. Prepare blackberry sauce. Combine in medium saucepan, water, sugar, and blackberries; bring to a boil on medium-high. Reduce heat to simmer; cook 5 minutes.
  3. Stir in blackberry preserves and 2 teaspoons black pepper until preserves dissolve; remove from heat.
  4. Place lamb chops on grill (discard marinade); grill 3–4 minutes on each side or until 145°F (for medium-rare). Serve sauce over lamb.
CALORIES (per 1/4 recipe) 650kcal; FAT 18g; CHOL 90mg; SODIUM 220mg; CARB 93g; FIBER 3g; PROTEIN 30g; VIT A 4%; VIT C 15%; CALC 8%; IRON 20%
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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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Dry Grocery
Add to your grocery list 1 (10 to 13-oz) jar  blackberry preserves
Add to your grocery list 1 tbsp dried rosemary
Add to your grocery list 2 tsp dried thyme
Add to your grocery list 1/2 tsp ground cumin
Add to your grocery list 2 cups red wine (Cabernet Sauvignon or Merlot)

Add to your grocery list 8 (1 1/4-inch-thick) lamb loin chops (2 lb)

Add to your grocery list 1/2 pt (5-6 oz) fresh blackberries
Add to your grocery list 1 tbsp minced garlic

From Your Pantry
Add to your grocery list 1 tbsp butter
Add to your grocery list 1/4 cup extra-virgin olive oil
Add to your grocery list 3 tsp freshly ground black pepper
Add to your grocery list 1/2 tsp kosher salt
Add to your grocery list 3/4 cup sugar

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Aprons Advice

  • Complete your meal with a rice blend, steamed carrots, a crusty baguette, and cheesecake for dessert.
  • The sauce is excellent with other types of meat such as pork loin, beef roasts, or chicken.
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Recipe Version beef0059