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Publix Aprons Recipes

Pork Chops and Bacon Caramelized Onion Jam With Alfredo Potatoes

Total Time - 40 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare potato recipe and begin to bake (10 minutes)
  • Prepare pork, complete potatoes; serve (30 minutes)

Pork Chops and Bacon Caramelized Onion Jam

Ingredients
2 large sweet onions
4 slices thick-cut bacon
4 (1-inch-thick) bone-in pork chops (about 1 3/4 lb)
1 tablespoon + 2 teaspoons dry brown sugar bourbon marinade mix
1 tablespoon canola oil
1/2 cup dry sherry wine (or beef broth)

Prep
  • Cut onions, and then bacon, into large 2-inch chunks (wash hands).
Steps
  1. Preheat large nonstick sauté pan on medium-high 2-3 minutes. Season pork chops on both sides with 1 tablespoon marinade mix. Place oil in pan, then add pork chops; cook 6-8 minutes, turning occasionally, or until well browned and pork is at least 135°F. Remove pork from pan.
  2. Place onions and bacon in same pan; cook and stir 7-8 minutes or until bacon is crisp and onions are tender. Stir in remaining 2 teaspoons marinade mix. Reduce heat to medium.
  3. Add sherry and pork chops to onion mixture; cook 2-3 minutes or until liquid is reduced by about two-thirds and pork is 145°F (for medium). Serve.

CALORIES (per 1/4 recipe) 390kcal; FAT 21g; CHOL 105mg; SODIUM 820mg; CARB 11g; FIBER 1g; PROTEIN 34g; VIT A 0%; VIT C 6%; CALC 4%; IRON 6%

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Alfredo Potatoes

Ingredients
14 oz frozen seasoned potato puffs (1/2 bag)
Cooking spray
1/4 cup fresh Italian parsley, finely chopped
2 tablespoons panko bread crumbs
1 1/2 cups Alfredo sauce

Steps
  1. Preheat oven to 425°F. Place potatoes in 9-inch-square baking dish; coat top of potatoes with spray. Bake 20 minutes or until golden.
  2. Chop parsley; combine with bread crumbs. Stir Alfredo sauce into potato puffs, then top with bread crumb mixture. Bake 5-6 more minutes or until hot and bubbly. Serve. (Makes 6 servings.)

CALORIES (per 1/6 recipe) 230kcal; FAT 18g; CHOL 35mg; SODIUM 880mg; CARB 16g; FIBER 1g; PROTEIN 3g; VIT A 10%; VIT C 15%; CALC 4%; IRON 0%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.

ADD ALL 11 ITEMS TO LIST

Dry Grocery
Add to your grocery list 1 1/2 cup Alfredo sauce
Add to your grocery list 1 tbsp + 2 tsp dry brown sugar bourbon marinade mix
Add to your grocery list 1/2 cup dry sherry wine
Add to your grocery list 2 tbsp panko bread crumbs

Frozen
Add to your grocery list 14 oz seasoned potato puffs (1/2 bag)

Meat
Add to your grocery list 4 (1-inch-thick) bone-in pork chops (about 1 3/4 lb)
Add to your grocery list 4 slices thick-cut bacon

Produce
Add to your grocery list 1/4 bunch fresh Italian parsley
Add to your grocery list 2 large sweet onions

From Your Pantry
Add to your grocery list 1 tbsp canola oil
Add to your grocery list cooking spray

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Aprons Advice

  • Complete your meal with fresh salad blend, corn bread, and carrot cake for dessert.
  • The Bacon Onion Jam can be made in advance and kept covered in the refrigerator.
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Recipe Version pork0097