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Publix Aprons Recipes

Praline Chicken and Warm Goat Cheese Salad

Total Time - 30 minutes / Makes 4 Servings

Cooking Sequence

  • Coat chicken, then prepare salad greens - 20 minutes
  • Cook chicken and complete salad; serve - 10 minutes

Praline Chicken and Warm Goat Cheese Salad

Praline Chicken and Warm Goat Cheese Salad


1 tablespoon shallots, finely chopped
2 heads bittersweet salad greens (radicchio or Belgian endive)
1 cup fresh green beans
1 tart green apple
4 oz chunk goat cheese
1 cup praline pecans, divided
1 cup panko bread crumbs
Large zip-top bag (optional)
1 lb boneless chicken cutlets
3 tablespoons canola oil, divided
1/2 teaspoon kosher salt
1/4 teaspoon pepper
1/4 cup white wine vinegar
1/4 cup honey


  • Chop shallots.
  • Cut salad greens into quarters or wedges.
  • Cut green beans and apples into bite-size pieces.
  • Crumble goat cheese.
  1. Process 3/4 cup praline pecans in food processor until fine crumbs. Combine praline and panko in zip-top bag (or place in shallow bowl). Coat both sides of chicken, 1 or 2 at a time, with crumb mixture; press with fingertips to evenly coat (wash hands).
  2. Preheat large sauté pan on medium-high 2–3 minutes. Place 1 tablespoon oil in pan, then add apples, green beans, and salad greens; cook 2–3 minutes or until greens are wilted and beans are softened. Season with salt and pepper. Remove from pan and transfer to serving plates.
  3. Reduce heat to medium. Add remaining 2 tablespoons oil to pan, then add chicken; cook 4–5 minutes on each side or until 165°F. Remove chicken from pan; let stand 3–5 minutes, then slice thinly.
  4. Combine vinegar, honey, and shallots in a microwave-safe bowl and cover; microwave on HIGH 2–3 minutes or until slightly thickened.
  5. Top salad greens with sliced chicken, goat cheese, and remaining 1/4 cup praline pecans. Drizzle with honey dressing; serve.

CALORIES (per 1/4 recipe) 650kcal; FAT 31g; CHOL 85mg; SODIUM 480mg; CARB 60g; FIBER 5g; PROTEIN 33g; VIT A 20%; VIT C 15%; CALC 15%; IRON 10%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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Add to your grocery list 4 oz chunk goat cheese

Dry Grocery
Add to your grocery list 1/4 cup honey
Add to your grocery list 1 cup panko bread crumbs
Add to your grocery list 1/4 cup white wine vinegar

Add to your grocery list 1 lb boneless chicken cutlets

Add to your grocery list 2 heads bittersweet salad greens (radicchio or Belgian endive)
Add to your grocery list 1 cup fresh green beans
Add to your grocery list 1 cup praline pecans
Add to your grocery list 1 shallot
Add to your grocery list 1 tart green apple

From Your Pantry
Add to your grocery list 3 tbsp canola oil
Add to your grocery list 1/2 tsp kosher salt
Add to your grocery list 1 large zip-top bag (optional)

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Aprons Advice

  • Complete your meal with hearty, whole grain bread and a fruit tart or pie for dessert.
  • You can substitute red wine or balsamic vinegar for the white wine vinegar.
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Recipe Version poul0119