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Publix Aprons Recipes

Garlic Shrimp With Steamed Rice and Sugar Snap Peas

Total Time - 15 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare peas through step 1; shrimp through step 3 - 10 minutes
  • Once rice is heated, cook peas; complete shrimp and serve - 5 minutes

Garlic Shrimp With Rice and Sugar Snap Peas

Garlic Shrimp with Steamed Rice

1/4 pound snow peas (rinsed)
2 (8.8-ounce) packages pre-cooked long grain rice
2 tablespoons sesame oil
2 tablespoons roasted garlic
1 pound steak-topper vegetables (fresh sliced mushrooms, onions, bell peppers)
1/2 teaspoon seasoned salt
1 pound frozen cooked shrimp, thawed
3/4 cup teriyaki stir-fry sauce


  1. Preheat wok (or large sauté pan) on high 3-5 minutes. Pan should be very hot. Pinch or snip ends off snow peas.
  2. Squeeze rice pouches and tear openings to vent. Microwave on HIGH 2-3 minutes or until hot.
  3. Add oil and garlic to pan (pan should sizzle). Add vegetables, peas, and seasoned salt; cook 2-3 minutes, stirring often, or until vegetables are crisp-tender.
  4. Add shrimp to pan with stir-fry sauce; cook 1-2 minutes, stirring often, or until hot. Serve over rice.

CALORIES (per 1/4 recipe) 490kcal; FAT 11g; CHOL 220mg; SODIUM 1380mg; CARB 62g; FIBER 3g; PROTEIN 30g; VIT A 25%; VIT C 190%; CALC 10%; IRON 30%

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Sugar Snap Peas

2 (9-ounce) boxes frozen sugar snap peas
1 tablespoon butter
1 teaspoon sugar
1/2 teaspoon seasoned salt


  1. Place all ingredients in microwave-safe bowl; set aside.
  2. Cover and microwave on HIGH 5-6 minutes, stirring once, or until hot. Stir and serve.

CALORIES (per 1/4 recipe) 90kcal; FAT 3g; CHOL 10mg; SODIUM 230mg; CARB 12g; FIBER 3g; PROTEIN 3g; VIT A 20%; VIT C 40%; CALC 8%; IRON 10%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

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Add to your grocery list 1 tbsp butter

Dry Grocery
Add to your grocery list 2 (8.8-oz) packages pre-cooked long grain rice
Add to your grocery list 1 tsp seasoned salt
Add to your grocery list 2 tbsp sesame oil
Add to your grocery list 1 tsp sugar
Add to your grocery list 3/4 cup teriyaki stir-fry sauce

Add to your grocery list 1 lb cooked shrimp
Add to your grocery list 2 (9-oz) boxes sugar snap peas

Add to your grocery list 2 tbsp roasted garlic
Add to your grocery list 1/4 lb snow peas
Add to your grocery list 1 lb steak topper vegetables (contains fresh pre-sliced mushrooms, onions and bell peppers)

Suggested Items
Add to your grocery list chocolate cake
Add to your grocery list egg rolls

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Utensils & Cookware

  • wok or large sauté pan
  • microwave-safe bowl with lid
  • kitchen shears (optional)
  • cooking spoons
  • measuring utensils
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Aprons Advice

Edible pod peas: sugar snap peas are sweet, rounded pods with medium-size peas, while snow peas are medium-sweet, flattened pods with small peas.
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Recipe Version seaf0061