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Publix Aprons Recipes

Italian Beef Florentine With Savory Pasta

Total Time - 30 minutes / Makes 4 Servings

Cooking Sequence

  • Prepare beef recipe through step 2 - 15 minutes
  • While patties brown, begin pasta recipe - 5 minutes
  • Complete both recipes and serve - 10 minutes

Italian Beef Florentine With Savory Pasta

Italian Beef Florentine

Ingredients
1/4 cup flour
2 eggs (or 1/2 cup egg substitute)
1 1/2 cups panko bread crumbs
2 teaspoons dried Italian seasoning
1/2 teaspoon kosher salt
1/4 teaspoon pepper
4 beef chuck patties (1 lb)
3 tablespoons olive oil
1 (15-oz) jar roasted garlic Alfredo sauce
2 cups fresh baby spinach(about 3 oz)

Prep
  • Place flour in shallow bowl.
  • Beat eggs gently, in second bowl.
  • Combine in third bowl: bread crumbs, seasoning, salt, and pepper.
Steps

  1. Preheat large sauté pan on medium-high 2-3 minutes. Dip patties in flour, coating both sides. Dip into eggs; let excess drip off. Dredge in bread crumb mixture (wash hands).
  2. Place oil in pan, then add patties; cook 2-3 minutes on each side to brown.
  3. Reduce heat to medium; cook 2–3 more minutes on each side or until 160°F.
  4. Place Alfredo sauce in medium saucepan; bring to a boil on medium-high.
  5. Reduce heat on sauce to low. Stir in spinach; cook and stir 2-3 minutes or until spinach wilts. Serve sauce over patties.

CALORIES (per 1/4 recipe) 530kcal; FAT 34g; CHOL 120mg; SODIUM 1100mg; CARB 27g; FIBER 5g; PROTEIN 29g; VIT A 30%; VIT C 6%; CALC 10%; IRON 25%

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Savory Pasta

Ingredients
2 tablespoons olive oil
1 1/2 cups water
1 (19-oz) package frozen cheese tortellini
1 package frozen broccoli with cheese sauce (10-12 oz)
1 (14.5-oz) can herb/garlic diced tomatoes (drained)

Steps
  1. Place all ingredients (except tomatoes) in large sauté pan on medium heat and cover. Cook and stir 8-9 minutes or until hot.
  2. Stir in tomatoes; cook 1-2 more minutes or until thoroughly heated. Serve.

CALORIES (per 1/4 recipe) 420kcal; FAT 15g; CHOL 20mg; SODIUM 1190mg; CARB 57g; FIBER 5g; PROTEIN 17g; VIT A 30%; VIT C 60%; CALC 20%; IRON 15%

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Shopping List

Add items to your grocery list by clicking on the Add to My Grocery List next to any item below.

The icon will change to Currently on My Grocery List to indicate that it has been added.

ADD ALL 12 ITEMS TO LIST

Dry Grocery
Add to your grocery list 1 (14.5-oz) can herb/garlic diced tomatoes
Add to your grocery list 1 1/2 cups panko bread crumbs
Add to your grocery list 1 (15-oz) jar roasted garlic Alfredo sauce

Frozen
Add to your grocery list 1 (10-12 oz) package broccoli with cheese sauce
Add to your grocery list 1 (19-oz) package cheese tortellini

Meat
Add to your grocery list 4 beef chuck patties (1 lb)

Produce
Add to your grocery list 2 cups (about 3 oz) fresh baby spinach

From Your Pantry
Add to your grocery list 2 tsp dried Italian seasoning
Add to your grocery list 2 eggs (or 1/2 cup egg substitute)
Add to your grocery list 1/4 cup flour
Add to your grocery list 1/2 tsp kosher salt
Add to your grocery list 5 tbsp olive oil

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Aprons Advice

  • Complete your meal with Parmesan cheese (for pasta), fresh salad blend, dinner rolls, and tiramisu for dessert.
  • Panko bread crumbs are the perfect choice for creating a light, crispy crust. Try them in place of fine bread crumbs in other recipes.
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Recipe Version beef0047